Bremer Schnoorkullerl Pastry Nut Meringue (200 g)

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ID: 501506
Product Code: ANEB004AEAFLGT

31.69€
(Ex Tax: 26.19€)

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Description
Delicious bakery speciality from the Schnoor of Bremen The Schnoorkuller are made in the own creation of the master pastry chef Rudolf Dövener. A true insider tip for sweet tooth Airy, delicate nut meringue with creamy filling and nuts Contents: 200 g nut meringue in bag › See more product details; Product description Product description The delicious pastry speciality from the café in the Schnoor in Bremen is a self-creation of the master confectioner Rudolf Dövener. It is made from delicate nut meringue with creamy nougat cream filling and is encased in fine milk chocolate and freshly roasted, ground hazelnuts. Our insider tip for sweet tooth. Ingredients: hazelnut kernels, sugar, cocoa mass, peanut fat, drinking water, cocoa butter, protein meringue powder (sugar, protein, thickening agent (carob gum, carboxymethylcellulose, sodium carboxymethylcellulose), acidity regulator (potassium phosphates), table salt). emulsisifier (lecithins), emulsifier (lecithins from soy), cinnamon, vanilla pods extracted. Allergies: egg, peanut, hazelnut, lactose, milk protein, soy Ingredients Hazelnut kernels, sugar, cocoa mass, peanut fat, drinking water, cocoa butter, protein meringue powder (sugar, protein, thickener (carob gum, carboxymethylcellulose, sodium carboxymethylcellulose), acidity regulator (potassium phosphates), table salt), emulsifier. (lecithine), Emulsifier (lecithins from soy), cinnamon, vanilla pods extracted.; Product description Product description The delicious pastry speciality from the café in the Schnoor in Bremen is a self-creation of the master confectioner Rudolf Dövener. It is made from delicate nut meringue with creamy nougat cream filling and is encased in fine milk chocolate and freshly roasted, ground hazelnuts. Our insider tip for sweet tooth. Ingredients: hazelnut kernels, sugar, cocoa mass, peanut fat, drinking water, cocoa butter, protein meringue powder (sugar, protein, thickening agent (carob gum, carboxymethylcellulose, sodium carboxymethylcellulose), acidity regulator (potassium phosphates), table salt). emulsisifier (lecithins), emulsifier (lecithins from soy), cinnamon, vanilla pods extracted. Allergies: egg, peanut, hazelnut, lactose, milk protein, soy Ingredients Hazelnut kernels, sugar, cocoa mass, peanut fat, drinking water, cocoa butter, protein meringue powder (sugar, protein, thickener (carob gum, carboxymethylcellulose, sodium carboxymethylcellulose), acidity regulator (potassium phosphates), table salt), emulsifier. (lecithine), Emulsifier (lecithins from soy), cinnamon, vanilla pods extracted.; Product description The delicious pastry speciality from the café in the Schnoor in Bremen is a self-creation of the master confectioner Rudolf Dövener. It is made from delicate nut meringue with creamy nougat cream filling and is encased in fine milk chocolate and freshly roasted, ground hazelnuts. Our insider tip for sweet tooth. Ingredients: hazelnut kernels, sugar, cocoa mass, peanut fat, drinking water, cocoa butter, protein meringue powder (sugar, protein, thickening agent (carob gum, carboxymethylcellulose, sodium carboxymethylcellulose), acidity regulator (potassium phosphates), table salt). emulsisifier (lecithins), emulsifier (lecithins from soy), cinnamon, vanilla pods extracted. Allergies: egg, peanut, hazelnut, lactose, milk protein, soy Ingredients Hazelnut kernels, sugar, cocoa mass, peanut fat, drinking water, cocoa butter, protein meringue powder (sugar, protein, thickener (carob gum, carboxymethylcellulose, sodium carboxymethylcellulose), acidity regulator (potassium phosphates), table salt), emulsifier. (lecithine), Emulsifier (lecithins from soy), cinnamon, vanilla pods extracted.
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