Home Food Products Instant Food & Ingredients Riesa Pasta 20 Pack of 20 Pasta
Riesa Pasta 20 Pack of 20 Pasta
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Riesa Pasta 20 Pack of 20 Pasta

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ID: 504316
Product Code: ANEB0B77X2PC8T
69.56€
(Ex Tax: 57.49€)
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Description
A pack of Riesa pasta spaghetti contains 500 g. You will receive a pack of 20. The pasta is made from the best durum wheat semolina. This makes the pasta boiling stable and bite-resistant. The pasta durum wheat noodles are produced without egg. Approx. 9 minutes is the cooking time for the spaghetti. For real enjoyment, the durum wheat semolina noodles are classic with tomato sauce but also as spaghetti bolognese or spaghetti carbonara. › See more product details; Product description Product description The Riesa pasta durum wheat spaghetti contains 500 g. You will receive a pack of 20. The durum wheat semolina gives the pasta a slightly firmer bite and brings more dimensional stability when cooking. Thanks to the high protein content, the delicious pasta is an ideal energy supplier. Spaghetti are one of the favourite pasta for children and adults. The pasta is made without egg. The durum wheat pasta can be prepared as a main course with tomato sauce with fresh herbs but also with hearty and rich sauces. The cooking time for these Riesaer pasta is approx. 9 minutes. Cooking Instructions: Put pasta in boiling salt water (1L/100g pasta). Cook with occasional stirring - do not taste exactly after the watch, every now and then. Once the preferred bite resistance is reached, drain pasta and serve hot. Ingredients: wheat grilled wheat may contain traces of egg and soy. *Origin: Germany Store in a cool, dry and protected from light. Nutritional information per 100 g: calorific value: 1517 kJ (358 kcal) fat: 1.7 g - of which saturated fatty acids: 0.4 g carbohydrates: 72.0 g - of which sugar: 3.6 g fibre: 3.3 g protein: 12.0 g salt: <0.4 g. Net net 01 g Net Capacity: 20 x 500 g. Manufacturer: Teigwaren Riesa GmbH, Merzdorfer Str. 21-25, 01591 Riesa Ingredients Hard wheat semolina may contain traces of egg and soy. *Origin: Germany Directions Put pasta in boiling salted water (1 l/100 g pasta) and cook for approx. 12 minutes until bite. Manufacturer Contact Information Teigwaren Riesa GmbH, Merzdorfer Str. 21-25, 01591 Riesa See more; Product description Product description The Riesa pasta durum wheat spaghetti contains 500 g. You will receive a pack of 20. The durum wheat semolina gives the pasta a slightly firmer bite and brings more dimensional stability when cooking. Thanks to the high protein content, the delicious pasta is an ideal energy supplier. Spaghetti are one of the favourite pasta for children and adults. The pasta is made without egg. The durum wheat pasta can be prepared as a main course with tomato sauce with fresh herbs but also with hearty and rich sauces. The cooking time for these Riesaer pasta is approx. 9 minutes. Cooking Instructions: Put pasta in boiling salt water (1L/100g pasta). Cook with occasional stirring - do not taste exactly after the watch, every now and then. Once the preferred bite resistance is reached, drain pasta and serve hot. Ingredients: wheat grilled wheat may contain traces of egg and soy. *Origin: Germany Store in a cool, dry and protected from light. Nutritional information per 100 g: calorific value: 1517 kJ (358 kcal) fat: 1.7 g - of which saturated fatty acids: 0.4 g carbohydrates: 72.0 g - of which sugar: 3.6 g fibre: 3.3 g protein: 12.0 g salt: <0.4 g. Net net 01 g Net Capacity: 20 x 500 g. Manufacturer: Teigwaren Riesa GmbH, Merzdorfer Str. 21-25, 01591 Riesa Ingredients Hard wheat semolina may contain traces of egg and soy. *Origin: Germany Directions Put pasta in boiling salted water (1 l/100 g pasta) and cook for approx. 12 minutes until bite. Manufacturer Contact Information Teigwaren Riesa GmbH, Merzdorfer Str. 21-25, 01591 Riesa See more; Product description The Riesa pasta durum wheat spaghetti contains 500 g. You will receive a pack of 20. The durum wheat semolina gives the pasta a slightly firmer bite and brings more dimensional stability when cooking. Thanks to the high protein content, the delicious pasta is an ideal energy supplier. Spaghetti are one of the favourite pasta for children and adults. The pasta is made without egg. The durum wheat pasta can be prepared as a main course with tomato sauce with fresh herbs but also with hearty and rich sauces. The cooking time for these Riesaer pasta is approx. 9 minutes. Cooking Instructions: Put pasta in boiling salt water (1L/100g pasta). Cook with occasional stirring - do not taste exactly after the watch, every now and then. Once the preferred bite resistance is reached, drain pasta and serve hot. Ingredients: wheat grilled wheat may contain traces of egg and soy. *Origin: Germany Store in a cool, dry and protected from light. Nutritional information per 100 g: calorific value: 1517 kJ (358 kcal) fat: 1.7 g - of which saturated fatty acids: 0.4 g carbohydrates: 72.0 g - of which sugar: 3.6 g fibre: 3.3 g protein: 12.0 g salt: <0.4 g. Net net 01 g Net Capacity: 20 x 500 g. Manufacturer: Teigwaren Riesa GmbH, Merzdorfer Str. 21-25, 01591 Riesa Ingredients Hard wheat semolina may contain traces of egg and soy. *Origin: Germany Directions Put pasta in boiling salted water (1 l/100 g pasta) and cook for approx. 12 minutes until bite. Manufacturer Contact Information Teigwaren Riesa GmbH, Merzdorfer Str. 21-25, 01591 Riesa See more
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