Gourmet Spreads Patés Set of 4

Availability: 0
ID: 132816
Product Code: ANEB09C8STKWFT

35.54€
(Ex Tax: 29.38€)

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Description
Fine, delicious spread specialities Made from high-quality ingredients, masterfully prepared You will receive 4 pates: truffled duck liver paté, goose paté As well as goose and veal and game paté Contents: 4 resealable jars of 100 g › See more product details; Product description Fine, delicious spread specialities made from high-quality ingredients, masterfully prepared. This assortment of different pies contains truffled liver paté Provencale as well as truffle liver, veal and wild paté. In a practical, resealable glass. 4 x 100g jars. Truffled veal paté: ingredients: pork (50%), veal (25%), veal stock (water, veal, nitrite curing salt (table salt, preservative sodium nitrite)), cream (contains lactose), eggs, sherry (contains sulfite), summer truffles (2%), green pepper. ffffer, spspspspLCHEIWEISS, iodized table salt. Nutritional values per 100 g: energy 1491 kJ (356 kCal); fat 28.4 g; of which saturated fatty acids 11.1 g; carbohydrates 1.1 g; of which sugar 0.3 g; protein 20.8 g; salt 0.80 g truffled wild paté: ingredients: pork (50%%%%%), Meat (20%), wild stock (water, deer meat, nitrite curing salt (common salt, preservative sodium nitrite)), cream, eggs, red wine*, black truffles (2%), brandy*, spices, milk protein, iodized table salt. * Contains Sulfite. Nutritional values per 100 g: energy 1146 kJ (274 kCal); fat 20.7 g; of which saturated fatty acids 8.4 g; carbohydrates 0.8 g; of which sugar 0.2 g; protein 11.2 g; salt 0.6 g truffle liver paté: ingredients: pork (5) 0%), Putenleber (13%), pork stock (water, pork), cream, summer truffles (4%), eggs, port wine (contains sulfite), nitrite curing salt (cooking salt, preservative: sodium nitrite), spices, milk protein, antioxidant: sodium ascorbate, iodized table salt (Ssalt, Kalium iodate), truffle aroma (0.01%). Nutritional values per 100 g: energy 1052 kJ (251 kCal); fat 27 g; of which saturated fatty acids 11 g; carbohydrates 0.5 g; of which sugar 0.5 g; protein 14 g; salt 1 g liver paté Provencale truffled: ingredients: pork (50%), pork. 20 %), meat broth (water, pork, nitrite curing salt (common salt, preservative sodium nitrite)), cream, eggs, wormwood (contains sulfite), black.; Product description Fine, delicious spread specialities made from high-quality ingredients, masterfully prepared. This assortment of different pies contains truffled liver paté Provencale as well as truffle liver, veal and wild paté. In a practical, resealable glass. 4 x 100g jars. Truffled veal paté: ingredients: pork (50%), veal (25%), veal stock (water, veal, nitrite curing salt (table salt, preservative sodium nitrite)), cream (contains lactose), eggs, sherry (contains sulfite), summer truffles (2%), green pepper. ffffer, spspspspLCHEIWEISS, iodized table salt. Nutritional values per 100 g: energy 1491 kJ (356 kCal); fat 28.4 g; of which saturated fatty acids 11.1 g; carbohydrates 1.1 g; of which sugar 0.3 g; protein 20.8 g; salt 0.80 g truffled wild paté: ingredients: pork (50%%%%%), Meat (20%), wild stock (water, deer meat, nitrite curing salt (common salt, preservative sodium nitrite)), cream, eggs, red wine*, black truffles (2%), brandy*, spices, milk protein, iodized table salt. * Contains Sulfite. Nutritional values per 100 g: energy 1146 kJ (274 kCal); fat 20.7 g; of which saturated fatty acids 8.4 g; carbohydrates 0.8 g; of which sugar 0.2 g; protein 11.2 g; salt 0.6 g truffle liver paté: ingredients: pork (5) 0%), Putenleber (13%), pork stock (water, pork), cream, summer truffles (4%), eggs, port wine (contains sulfite), nitrite curing salt (cooking salt, preservative: sodium nitrite), spices, milk protein, antioxidant: sodium ascorbate, iodized table salt (Ssalt, Kalium iodate), truffle aroma (0.01%). Nutritional values per 100 g: energy 1052 kJ (251 kCal); fat 27 g; of which saturated fatty acids 11 g; carbohydrates 0.5 g; of which sugar 0.5 g; protein 14 g; salt 1 g liver paté Provencale truffled: ingredients: pork (50%), pork. 20 %), meat broth (water, pork, nitrite curing salt (common salt, preservative sodium nitrite)), cream, eggs, wormwood (contains sulfite), black.; Fine, delicious spread specialities made from high-quality ingredients, masterfully prepared. This assortment of different pies contains truffled liver paté Provencale as well as truffle liver, veal and wild paté. In a practical, resealable glass. 4 x 100g jars. Truffled veal paté: ingredients: pork (50%), veal (25%), veal stock (water, veal, nitrite curing salt (table salt, preservative sodium nitrite)), cream (contains lactose), eggs, sherry (contains sulfite), summer truffles (2%), green pepper. ffffer, spspspspLCHEIWEISS, iodized table salt. Nutritional values per 100 g: energy 1491 kJ (356 kCal); fat 28.4 g; of which saturated fatty acids 11.1 g; carbohydrates 1.1 g; of which sugar 0.3 g; protein 20.8 g; salt 0.80 g truffled wild paté: ingredients: pork (50%%%%%), Meat (20%), wild stock (water, deer meat, nitrite curing salt (common salt, preservative sodium nitrite)), cream, eggs, red wine*, black truffles (2%), brandy*, spices, milk protein, iodized table salt. * Contains Sulfite. Nutritional values per 100 g: energy 1146 kJ (274 kCal); fat 20.7 g; of which saturated fatty acids 8.4 g; carbohydrates 0.8 g; of which sugar 0.2 g; protein 11.2 g; salt 0.6 g truffle liver paté: ingredients: pork (5) 0%), Putenleber (13%), pork stock (water, pork), cream, summer truffles (4%), eggs, port wine (contains sulfite), nitrite curing salt (cooking salt, preservative: sodium nitrite), spices, milk protein, antioxidant: sodium ascorbate, iodized table salt (Ssalt, Kalium iodate), truffle aroma (0.01%). Nutritional values per 100 g: energy 1052 kJ (251 kCal); fat 27 g; of which saturated fatty acids 11 g; carbohydrates 0.5 g; of which sugar 0.5 g; protein 14 g; salt 1 g liver paté Provencale truffled: ingredients: pork (50%), pork. 20 %), meat broth (water, pork, nitrite curing salt (common salt, preservative sodium nitrite)), cream, eggs, wormwood (contains sulfite), black.
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