Home Food Products Spices Ankerkraut Africa Desert Dust, BBQ Rub of the African Desert for Grilling, 200 g in Shaker
Ankerkraut Africa Desert Dust, BBQ Rub of the African Desert for Grilling, 200 g in Shaker
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Ankerkraut Africa Desert Dust, BBQ Rub of the African Desert for Grilling, 200 g in Shaker

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ID: 133553
Product Code: ANEB019D7F4VUT
27.57€
(Ex Tax: 22.79€)
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Taste: The taste explosion of the North African desert. In addition to the spicy character, the cumin dominates with a fruity touch; be bold and give your food extraordinary aromas that delight you and your guests; powerful spices such as cumin, nutmeg, allspice and ginger meet elegant saffron in Africa Desert Dust; refreshing Nana mint and lemon ensure easy cooling on the hot grill. [Fit] Perfect for all types of poultry meat or traditional North African with lamb; if you prefer to play in the kitchen, it is best to spice up stewed dishes from the tagine or Roman pot Best quality: without flavour enhancers and artificial colours; the ingredients are freshly sourced, transferred into the practical, UV-protected Ankerkraut shaker and shipped to customers after a very short storage time Use: Rubs are primarily a spicy dry marinade, which are often used for BBQ or grilling; the name Rub already describes the way of preparation, namely the massage of the spice ingredients, mainly meat. They first form a delicious marinade on the meat and then a tasty crust during cooking; by adding oils, they can be enriched into a liquid grill marinade Gift idea: This mix is also perfect as an extraordinary gift for friends, acquaintances or family; not only for barbecue enthusiasts › See more product details; Product description Product Description The taste explosion of the North African desert! Be bold and give your food extraordinary aromas that will delight you and your guests. Powerful spices such as cumin, nutmeg, allspice and ginger meet elegant saffron in Africa Desert Dust. Refreshing Nana mint and lemon ensure light cooling on the hot grill. Perfect for all types of poultry meat, traditionally North African, it is fried with lamb or - for harder boys - mutton, at best on skewers. If you prefer to play in the kitchen, it is best to spice up stewing dishes from the tagine or the Roman pot. Ingredients Sea salt, cumin, coriander seed, raw cane sugar, sweet pepper, black pepper, garlic, lemon peel, nana mint, ginger, allspice, nutmeg, saffron. May contain traces of mustard and celery Directions Approx. 1-2 tablespoons for 250 g of meat Manufacturer Contact Information Ankerkraut GmbH - Tempowerkring 6 DE - 21079 Hamburg See more; Product description Product Description The taste explosion of the North African desert! Be bold and give your food extraordinary aromas that will delight you and your guests. Powerful spices such as cumin, nutmeg, allspice and ginger meet elegant saffron in Africa Desert Dust. Refreshing Nana mint and lemon ensure light cooling on the hot grill. Perfect for all types of poultry meat, traditionally North African, it is fried with lamb or - for harder boys - mutton, at best on skewers. If you prefer to play in the kitchen, it is best to spice up stewing dishes from the tagine or the Roman pot. Ingredients Sea salt, cumin, coriander seed, raw cane sugar, sweet pepper, black pepper, garlic, lemon peel, nana mint, ginger, allspice, nutmeg, saffron. May contain traces of mustard and celery Directions Approx. 1-2 tablespoons for 250 g of meat Manufacturer Contact Information Ankerkraut GmbH - Tempowerkring 6 DE - 21079 Hamburg See more; Product Description The taste explosion of the North African desert! Be bold and give your food extraordinary aromas that will delight you and your guests. Powerful spices such as cumin, nutmeg, allspice and ginger meet elegant saffron in Africa Desert Dust. Refreshing Nana mint and lemon ensure light cooling on the hot grill. Perfect for all types of poultry meat, traditionally North African, it is fried with lamb or - for harder boys - mutton, at best on skewers. If you prefer to play in the kitchen, it is best to spice up stewing dishes from the tagine or the Roman pot. Ingredients Sea salt, cumin, coriander seed, raw cane sugar, sweet pepper, black pepper, garlic, lemon peel, nana mint, ginger, allspice, nutmeg, saffron. May contain traces of mustard and celery Directions Approx. 1-2 tablespoons for 250 g of meat Manufacturer Contact Information Ankerkraut GmbH - Tempowerkring 6 DE - 21079 Hamburg See more
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