RUF Chocolate Chunk Cookies Baking Mix for Light Biscuits in American Style with Triple Chocolate Pieces, Chewy Inside Crispy Outside, 10 Cookies, 360 g

Availability: 5
ID: 502751
Product Code: ANEB0D5DG1ZHWT

18.43€
(Ex Tax: 15.23€)

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Description
American style: with our baking mix, you can conjure up delicious crispy soft biscuits in the typical American style - soft and chewy inside, crispy and crispy on the outside Triple chocolate enjoyment: our baking mix contains triple chocolate pieces, whole milk, dark and white chocolate, which make every bite extra chocolaty Irresistibly delicious: no one can resist the delicious scent of freshly baked cookies and with our baking mix you can succeed quickly and easily Always work: ideal for cosy evenings, for coffee or simply as a sweet snack in between - these cookies always taste good RUF: Make yourself happy! › See more product details; Product description Product Description With our new American style baking mixes, you can bring typical American treats with authentic taste home. Create delicious pankcakes, brownies and cookies quickly and easily - for yourself or for breakfast or afternoon coffee. Ingredients Ingredients: baking mixture ingredients: wheat flour, cane sugar, raising agent sodium carbonate, table salt. 17% chocolate pieces. Ingredients: 5.6% dark chocolate pieces cocoa mass, sugar, cocoa butter, emulsifier lecithin), 5.6% whole milk chocolate pieces (sugar, whole milk powder, cocoa mass, cocoa butter, emulsifier lecithin), 5.6% white chocolate pieces. (sugar, SUCK, FULL Milk powder, cocoa butter, emulsifier lecithine). May contain traces of egg, soy, nuts, mustard and lupins. Directions Add: 50 g butter, 50 ml cold water. Preparation: 1. Prepare dough: preheat the oven. Place baking mix, soft butter and cold water in bowl. With mixer (dough hook) at the lowest setting approx. 1 minute into sprinkles. Add half of chocolate chunks. Knead to smooth dough. 2. Prepare cookies: divide dough into 10 pieces. Shape pieces into balls. Place balls with a larger distance on baking tray with baking paper. Press the balls flat to 2 cm high. Spread the remaining chunks on it and press in. 3. Bake and cool: bake cookies on medium rail. On baking tray approx. Allow to cool for 15 minutes. Top and bottom heat: 180°C air circulation: 160°C baking time: approx. 810 minutes Manufacturer Contact Information Oldenburger Str. 1, DE-49610 Quakenbrück See more; Product description Product Description With our new American style baking mixes, you can bring typical American treats with authentic taste home. Create delicious pankcakes, brownies and cookies quickly and easily - for yourself or for breakfast or afternoon coffee. Ingredients Ingredients: baking mixture ingredients: wheat flour, cane sugar, raising agent sodium carbonate, table salt. 17% chocolate pieces. Ingredients: 5.6% dark chocolate pieces cocoa mass, sugar, cocoa butter, emulsifier lecithin), 5.6% whole milk chocolate pieces (sugar, whole milk powder, cocoa mass, cocoa butter, emulsifier lecithin), 5.6% white chocolate pieces. (sugar, SUCK, FULL Milk powder, cocoa butter, emulsifier lecithine). May contain traces of egg, soy, nuts, mustard and lupins. Directions Add: 50 g butter, 50 ml cold water. Preparation: 1. Prepare dough: preheat the oven. Place baking mix, soft butter and cold water in bowl. With mixer (dough hook) at the lowest setting approx. 1 minute into sprinkles. Add half of chocolate chunks. Knead to smooth dough. 2. Prepare cookies: divide dough into 10 pieces. Shape pieces into balls. Place balls with a larger distance on baking tray with baking paper. Press the balls flat to 2 cm high. Spread the remaining chunks on it and press in. 3. Bake and cool: bake cookies on medium rail. On baking tray approx. Allow to cool for 15 minutes. Top and bottom heat: 180°C air circulation: 160°C baking time: approx. 810 minutes Manufacturer Contact Information Oldenburger Str. 1, DE-49610 Quakenbrück See more; Product Description With our new American style baking mixes, you can bring typical American treats with authentic taste home. Create delicious pankcakes, brownies and cookies quickly and easily - for yourself or for breakfast or afternoon coffee. Ingredients Ingredients: baking mixture ingredients: wheat flour, cane sugar, raising agent sodium carbonate, table salt. 17% chocolate pieces. Ingredients: 5.6% dark chocolate pieces cocoa mass, sugar, cocoa butter, emulsifier lecithin), 5.6% whole milk chocolate pieces (sugar, whole milk powder, cocoa mass, cocoa butter, emulsifier lecithin), 5.6% white chocolate pieces. (sugar, SUCK, FULL Milk powder, cocoa butter, emulsifier lecithine). May contain traces of egg, soy, nuts, mustard and lupins. Directions Add: 50 g butter, 50 ml cold water. Preparation: 1. Prepare dough: preheat the oven. Place baking mix, soft butter and cold water in bowl. With mixer (dough hook) at the lowest setting approx. 1 minute into sprinkles. Add half of chocolate chunks. Knead to smooth dough. 2. Prepare cookies: divide dough into 10 pieces. Shape pieces into balls. Place balls with a larger distance on baking tray with baking paper. Press the balls flat to 2 cm high. Spread the remaining chunks on it and press in. 3. Bake and cool: bake cookies on medium rail. On baking tray approx. Allow to cool for 15 minutes. Top and bottom heat: 180°C air circulation: 160°C baking time: approx. 810 minutes Manufacturer Contact Information Oldenburger Str. 1, DE-49610 Quakenbrück See more
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