D'Angelo - Tortellini Porcini Dough with Porcini Holding Filling - 0.25 kg - Pack of 10

Availability: 0
ID: 665296
Product Code: ANE55B09KVHYMT4T

71.72€
(Ex Tax: 59.28€)

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Description
D'Angelo tortellini Pastry with mushroom filling 10 x 250 g From controlled organic production Organic quality › See more product details; Product description Product description Pastry with mushroom filling. Instructions for handling and storage: Store in a dry place, protect from heat. Store cool after opening and use soon. Nutritional values based on 100 g. Nutritional reference: on drained product. Serving description: 1/2 pack. Serving size: 125. Energy kJ / kcal: 1232 kJ / 292 kcal. Fat: 4.3 g. Of which saturated fatty acids: 0.8 g. Carbohydrates: 53.0 g. Of which sugar: 1.9 g. Fibre: 3.4 g. Protein: 8.6 g. Salt: 0.91 g. Determination of nutritional values by: analysis Ingredients Dough: Hard wheat semolina, water | filling (26%): breadcrumbs (wheat flour*, yeast*), porcini mushrooms* (30%), potato flakes*, onions * (9%), sunflower oil*, garlic*, sea salt, emulsifier: lecithin* (from soy*), pepper*. Contains the following allergenic ingredients: gluten, soy *from controlled organic production Manufacturer Contact Information D´ Angelo Pasta GmbH, Werner-von-Siemens-Straße 39, D-66793 Saarwellingen See more; Product description Product description Pastry with mushroom filling. Instructions for handling and storage: Store in a dry place, protect from heat. Store cool after opening and use soon. Nutritional values based on 100 g. Nutritional reference: on drained product. Serving description: 1/2 pack. Serving size: 125. Energy kJ / kcal: 1232 kJ / 292 kcal. Fat: 4.3 g. Of which saturated fatty acids: 0.8 g. Carbohydrates: 53.0 g. Of which sugar: 1.9 g. Fibre: 3.4 g. Protein: 8.6 g. Salt: 0.91 g. Determination of nutritional values by: analysis Ingredients Dough: Hard wheat semolina, water | filling (26%): breadcrumbs (wheat flour*, yeast*), porcini mushrooms* (30%), potato flakes*, onions * (9%), sunflower oil*, garlic*, sea salt, emulsifier: lecithin* (from soy*), pepper*. Contains the following allergenic ingredients: gluten, soy *from controlled organic production Manufacturer Contact Information D´ Angelo Pasta GmbH, Werner-von-Siemens-Straße 39, D-66793 Saarwellingen See more; Product description Pastry with mushroom filling. Instructions for handling and storage: Store in a dry place, protect from heat. Store cool after opening and use soon. Nutritional values based on 100 g. Nutritional reference: on drained product. Serving description: 1/2 pack. Serving size: 125. Energy kJ / kcal: 1232 kJ / 292 kcal. Fat: 4.3 g. Of which saturated fatty acids: 0.8 g. Carbohydrates: 53.0 g. Of which sugar: 1.9 g. Fibre: 3.4 g. Protein: 8.6 g. Salt: 0.91 g. Determination of nutritional values by: analysis Ingredients Dough: Hard wheat semolina, water | filling (26%): breadcrumbs (wheat flour*, yeast*), porcini mushrooms* (30%), potato flakes*, onions * (9%), sunflower oil*, garlic*, sea salt, emulsifier: lecithin* (from soy*), pepper*. Contains the following allergenic ingredients: gluten, soy *from controlled organic production Manufacturer Contact Information D´ Angelo Pasta GmbH, Werner-von-Siemens-Straße 39, D-66793 Saarwellingen See more
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