Toni Kaiser TK Swirl Dough, Ready-Drawn Sheet of 40 x 40 cm, 2.4 kg, 48 Sheets

Availability: 5
ID: 501431
Product Code: ANEB079599VW7T

135.63€
(Ex Tax: 112.09€)

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Description
Please note: we will arrange an appointment with you by email when the goods can be delivered refrigerated. So that you are at home and so that the cold chain does not interrupt and there is no additional cost for re-delivery. › See more product details; Product description Product description Drawn strudel dough is characterised by a natural taste, high elasticity and versatile processing options. It can be filled sweet or savoury. Each 800 g package of original Viennese strudel dough made of wheat flour contains 2 x 8 sheets of 40 x 40 cm of 50 g. Ingredients: leaves of drawn strudel dough, frozen. Ingredients: wheat flour, water, glucose syrup, sunflower oil, starch, iodized table salt (sodium chloride, potassium iodide). Let the dough defrost (at room temperature or in the defrosting mode of the microwave), then remove from the foil and process as desired. Store at least -18°C. After defrosting, do not freeze again and consume quickly. Nutritional values per 100 g/100 ml: calorific value: 287 kcal / 1204 kJ, fat: 4.8 g, of which saturated fatty acids: 0.6 g, carbohydrates: 52 g, of which sugar: 2 g, protein: 7.3 g, salt: 1 g Ingredients Leaves of drawn strudel dough, frozen. Ingredients: wheat flour, water, glucose syrup, sunflower oil, starch, iodized table salt (sodium chloride, potassium iodide). Let the dough defrost (at room temperature or in the defrosting mode of the microwave), then remove from the foil and process as desired. Store at least -18°C. After defrosting, do not freeze again and consume quickly. Directions Contains: cereals containing gluten (wheat). See more; Product description Product description Drawn strudel dough is characterised by a natural taste, high elasticity and versatile processing options. It can be filled sweet or savoury. Each 800 g package of original Viennese strudel dough made of wheat flour contains 2 x 8 sheets of 40 x 40 cm of 50 g. Ingredients: leaves of drawn strudel dough, frozen. Ingredients: wheat flour, water, glucose syrup, sunflower oil, starch, iodized table salt (sodium chloride, potassium iodide). Let the dough defrost (at room temperature or in the defrosting mode of the microwave), then remove from the foil and process as desired. Store at least -18°C. After defrosting, do not freeze again and consume quickly. Nutritional values per 100 g/100 ml: calorific value: 287 kcal / 1204 kJ, fat: 4.8 g, of which saturated fatty acids: 0.6 g, carbohydrates: 52 g, of which sugar: 2 g, protein: 7.3 g, salt: 1 g Ingredients Leaves of drawn strudel dough, frozen. Ingredients: wheat flour, water, glucose syrup, sunflower oil, starch, iodized table salt (sodium chloride, potassium iodide). Let the dough defrost (at room temperature or in the defrosting mode of the microwave), then remove from the foil and process as desired. Store at least -18°C. After defrosting, do not freeze again and consume quickly. Directions Contains: cereals containing gluten (wheat). See more; Product description Drawn strudel dough is characterised by a natural taste, high elasticity and versatile processing options. It can be filled sweet or savoury. Each 800 g package of original Viennese strudel dough made of wheat flour contains 2 x 8 sheets of 40 x 40 cm of 50 g. Ingredients: leaves of drawn strudel dough, frozen. Ingredients: wheat flour, water, glucose syrup, sunflower oil, starch, iodized table salt (sodium chloride, potassium iodide). Let the dough defrost (at room temperature or in the defrosting mode of the microwave), then remove from the foil and process as desired. Store at least -18°C. After defrosting, do not freeze again and consume quickly. Nutritional values per 100 g/100 ml: calorific value: 287 kcal / 1204 kJ, fat: 4.8 g, of which saturated fatty acids: 0.6 g, carbohydrates: 52 g, of which sugar: 2 g, protein: 7.3 g, salt: 1 g Ingredients Leaves of drawn strudel dough, frozen. Ingredients: wheat flour, water, glucose syrup, sunflower oil, starch, iodized table salt (sodium chloride, potassium iodide). Let the dough defrost (at room temperature or in the defrosting mode of the microwave), then remove from the foil and process as desired. Store at least -18°C. After defrosting, do not freeze again and consume quickly. Directions Contains: cereals containing gluten (wheat). See more
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