Rapunzel Emmer-Spaghetti Whole Grain Pack of 4 (4 x 500 g)

Availability: 0
ID: 508549
Product Code: ANEB07C6KD3K3T

42.73€
(Ex Tax: 35.31€)

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Description
Spaghetti - the original form of Italian pasta - in pure Emmer quality with a fine nutty taste. The original grain is ideal for making the best pasta. Its solid grain gives the Rapunzel Pasta Speciale is made from Italian whole grain semolina and pure spring water according to ancient tradition. It contains 90% of the grain and 100% the seedling. Emmer (Triticum dicoccum), also called summer spelt We make organic out of love Emmer-Spaghetti Whole Grain › See more product details; Product description Product Description Spaghetti - the original form of Italian pasta - in pure Emmer quality with a fine nutty taste. The primordial grain is ideal for making the best pasta. Its solid grain gives the noodle the perfect al dente bite and an excellent, slightly nutty aroma. Rapunzel Pasta Speciale is made from Italian Emmer whole grain semolina and pure spring water according to ancient tradition. It contains 90% of the grain and 100% the seedling. After pressing and shaping through the corresponding die, the slow and gentle drying takes place over 24 hours at a maximum of 60°C. Emmer (Triticum dicoccum), also called summer spelt Ingredients Ingredients: full grain grit (a type of wheat) *from controlled organic production Directions For 100 g of pasta, bring 1 litre of water to a boil with a little salt. Add pasta to the water, stir. Stir carefully even during the cooking process. Drain pasta and place on preheated plates. Cooking time: 8 minutes. Safety Warning Store in a cool and dry place. Manufacturer Contact Information Rapunzelstraße 1, D-87764 Legau See more; Product description Product Description Spaghetti - the original form of Italian pasta - in pure Emmer quality with a fine nutty taste. The primordial grain is ideal for making the best pasta. Its solid grain gives the noodle the perfect al dente bite and an excellent, slightly nutty aroma. Rapunzel Pasta Speciale is made from Italian Emmer whole grain semolina and pure spring water according to ancient tradition. It contains 90% of the grain and 100% the seedling. After pressing and shaping through the corresponding die, the slow and gentle drying takes place over 24 hours at a maximum of 60°C. Emmer (Triticum dicoccum), also called summer spelt Ingredients Ingredients: full grain grit (a type of wheat) *from controlled organic production Directions For 100 g of pasta, bring 1 litre of water to a boil with a little salt. Add pasta to the water, stir. Stir carefully even during the cooking process. Drain pasta and place on preheated plates. Cooking time: 8 minutes. Safety Warning Store in a cool and dry place. Manufacturer Contact Information Rapunzelstraße 1, D-87764 Legau See more; Product Description Spaghetti - the original form of Italian pasta - in pure Emmer quality with a fine nutty taste. The primordial grain is ideal for making the best pasta. Its solid grain gives the noodle the perfect al dente bite and an excellent, slightly nutty aroma. Rapunzel Pasta Speciale is made from Italian Emmer whole grain semolina and pure spring water according to ancient tradition. It contains 90% of the grain and 100% the seedling. After pressing and shaping through the corresponding die, the slow and gentle drying takes place over 24 hours at a maximum of 60°C. Emmer (Triticum dicoccum), also called summer spelt Ingredients Ingredients: full grain grit (a type of wheat) *from controlled organic production Directions For 100 g of pasta, bring 1 litre of water to a boil with a little salt. Add pasta to the water, stir. Stir carefully even during the cooking process. Drain pasta and place on preheated plates. Cooking time: 8 minutes. Safety Warning Store in a cool and dry place. Manufacturer Contact Information Rapunzelstraße 1, D-87764 Legau See more
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