Home Food Products Grains, Porridges & Pasta Green Essence Durum Wheat Groats Bulgur Groats Coarse 2 kg - Versatile Replacement for Potatoes, Rice and Pasta - Wheat Groats High Fibre and Protein Content - High-Quality 2 x 1 kg | Bulgur Grütze Ersatz für Kartoffeln, Reis und Nudeln, Weizengrütze aus
Green Essence Durum Wheat Groats Bulgur Groats Coarse 2 kg - Versatile Replacement for Potatoes, Rice and Pasta - Wheat Groats High Fibre and Protein Content - High-Quality 2 x 1 kg | Bulgur Grütze Ersatz für Kartoffeln, Reis und Nudeln, Weizengrütze aus
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Green Essence Durum Wheat Groats Bulgur Groats Coarse 2 kg - Versatile Replacement for Potatoes, Rice and Pasta - Wheat Groats High Fibre and Protein Content - High-Quality 2 x 1 kg | Bulgur Grütze Ersatz für Kartoffeln, Reis und Nudeln, Weizengrütze aus

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ID: 1588774
Product Code: ANEB0FT8N5XR1T
37.65€
(Ex Tax: 31.11€)
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What can you use bulgur hats for? Fine bulgur grats - mainly used for soups and salads, but also for filling vegetables. Medium and coarse bulgur grats - used for the famous oriental dish pilaf, suitable for main dishes and is used instead of potatoes. How do you prepare bulgur porridge? Put the pre-rinsed semolina in the ratio of one cup of semolina to two cups of water in boiling, lightly salted water and cook for about an hour. High-quality hard wheat bulgur - natural and nutrient-rich. Our coarse bulgur grit from Green Essence is made from pre-cooked, dried and coarsely crushed durum wheat (durum wheat). This traditional production ensures that the bulgur retains its typical nutty taste and loose structure. Ideal for lovers of oriental cuisine and anyone who values natural and high-quality ingredients. Rich in fibre and vegetable protein. Bulgur whole grain is an excellent supplier of fibre and vegetable protein - with over twice as much fibre as couscous or wheat semolina. It contributes to a long-lasting feeling of satiety and supports a balanced diet. Perfect for a vegan or vegetarian diet, as a nutritious base for bowls, salads or main dishes. Versatile replacement for potatoes, rice and pasta. Whether as a bulgur salad, in oriental dishes, as a side dish to vegetables or meat - coarse bulgur is a versatile and tasty alternative to classic saturation side dishes. Thanks to its quick and easy preparation, it is ideal for modern, healthy cooking. Especially popular in Turkish and Middle Eastern cuisine as a basis for pilaf or duru bulgur dishes. Natural, vegan and without additives. The Bulgur coarse from Green Essence is 100% plant-based, free from artificial additives and impresses with its pure, unadulterated taste. It naturally contains gluten (wheat gluten) and is therefore not suitable for people with celiac disease. An authentic staple that naturally combines quality, taste and nutritional value. Show More
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