Organic Buckwheat Grains 850 g,
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Organic Buckwheat Grains 850 g, "Gluten-Free" Certified, Gently Peeled without Heat Supply and Grown in Upper Bavaria/Germany, Vegan, Vegetarian

Available for order
ID: 1204653
Product Code: ANEB0DPDL1GZQT

25.54€
(Ex Tax: 21.11€)

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Description
Why buy organic buckwheat from the Upper Bavaria region? - Support regional and ecological agriculture with a large range of flowers for all insects. - The buckwheat flower offers a valuable food for flower-seeking insects such as bees. The buckwheat grains are gently peeled and cleaned in our peeling mill in Upper Bavaria. The remaining bowls are carefully sorted out in small batches by our colour reader. Finally, the buckwheat grains are packaged and labelled in packages, also by us. This means that you always get fresh grains - the best organic quality from Bavaria Without genetic engineering, without any additives, the organic buckwheat grains are regularly tested for gluten in the laboratory. 100% organic buckwheat grains. DE-ÖKO-013. Origin of organic buckwheat: Upper Bavaria, Naturland and Demeter agriculture Show More; Product description Product description Buckwheat is a pseudo cereal. It belongs to the knotweed plants. The plant forms a small nut in triangular shape per flower. It is relatively small with its between 4 and 6 mm in length and is encased in a robust bowl that is not suitable for consumption. Our bees love buckwheat because it is an excellent bee costume plant. Buckwheat is not derived from wheat and naturally contains no gluten. However, it can be used as a replacement due to its grain-like properties. The pseudo cereal tastes characteristically tart and slightly nutty. The whole grain checks wonderfully cooked. With a grain mill you can make tasty flour. Our tip: the aroma of buckwheat intensifies when the seeds are slightly roasted. The buckwheat is also suitable as a nutty addition to cereal or as a basis for a vegan baking. Many salads also benefit from adding buckwheat. With buckwheat, you can also bake delicious cereal bars yourself. Ingredients 100% buckwheat seeds from controlled organic cultivation Directions The buckwheat grains can be boiled, ground or added to different dishes. For cooking: bring 100g buckwheat with 200ml water in a pot to boil. After boiling, simmer for 5-10 minutes. Manufacturer Contact Information Organic manufacturer Erber GbR, Föhrenstr. 3, 83527, Haag, DE See more; Product description Product description Buckwheat is a pseudo cereal. It belongs to the knotweed plants. The plant forms a small nut in triangular shape per flower. It is relatively small with its between 4 and 6 mm in length and is encased in a robust bowl that is not suitable for consumption. Our bees love buckwheat because it is an excellent bee costume plant. Buckwheat is not derived from wheat and naturally contains no gluten. However, it can be used as a replacement due to its grain-like properties. The pseudo cereal tastes characteristically tart and slightly nutty. The whole grain checks wonderfully cooked. With a grain mill you can make tasty flour. Our tip: the aroma of buckwheat intensifies when the seeds are slightly roasted. The buckwheat is also suitable as a nutty addition to cereal or as a basis for a vegan baking. Many salads also benefit from adding buckwheat. With buckwheat, you can also bake delicious cereal bars yourself. Ingredients 100% buckwheat seeds from controlled organic cultivation Directions The buckwheat grains can be boiled, ground or added to different dishes. For cooking: bring 100g buckwheat with 200ml water in a pot to boil. After boiling, simmer for 5-10 minutes. Manufacturer Contact Information Organic manufacturer Erber GbR, Föhrenstr. 3, 83527, Haag, DE See more; Product description Buckwheat is a pseudo cereal. It belongs to the knotweed plants. The plant forms a small nut in triangular shape per flower. It is relatively small with its between 4 and 6 mm in length and is encased in a robust bowl that is not suitable for consumption. Our bees love buckwheat because it is an excellent bee costume plant. Buckwheat is not derived from wheat and naturally contains no gluten. However, it can be used as a replacement due to its grain-like properties. The pseudo cereal tastes characteristically tart and slightly nutty. The whole grain checks wonderfully cooked. With a grain mill you can make tasty flour. Our tip: the aroma of buckwheat intensifies when the seeds are slightly roasted. The buckwheat is also suitable as a nutty addition to cereal or as a basis for a vegan baking. Many salads also benefit from adding buckwheat. With buckwheat, you can also bake delicious cereal bars yourself. Ingredients 100% buckwheat seeds from controlled organic cultivation Directions The buckwheat grains can be boiled, ground or added to different dishes. For cooking: bring 100g buckwheat with 200ml water in a pot to boil. After boiling, simmer for 5-10 minutes. Manufacturer Contact Information Organic manufacturer Erber GbR, Föhrenstr. 3, 83527, Haag, DE See more
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