Home Food Products Meat, Poultry & Sausages Bockwurst Fresh | Traditional Smoked Sausages | Bock Sausages in Natural Gut | Curry Sausage Premium Quality 10 x 100 g
Bockwurst Fresh | Traditional Smoked Sausages | Bock Sausages in Natural Gut | Curry Sausage Premium Quality 10 x 100 g
14-day right of withdrawal Warranty

Bockwurst Fresh | Traditional Smoked Sausages | Bock Sausages in Natural Gut | Curry Sausage Premium Quality 10 x 100 g

Availability: 5
ID: 317575
Product Code: ANEB07KSJ5GM7T
39.31€
(Ex Tax: 32.49€)
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Description
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Description
Meisters Bautzen Bockwurst: Perfect as a sausage for curry sausage and for the bock sausage warmer or bockwurst cooker as well as for grilling, cooking, roasting, cold and as a soup insert. Food freshness guarantee every day by the Bautzner butcher masters crisp Bockwurst smoked over beech wood. Fine in taste with delicate bite. Top quality from Oberlausitz, perfect for the snack sausage warmer, spicy and so delicious. Special offer - from Bockwurst 100 pieces. - Bockwurst 10kg. Traditional on smoked sausage delicacies. Gourmet Bockwurst with the cracking effect in the natural intestine. A snack bar classic Bockwurst with mustard, ketchup or curry sauce. IFS certified, everything is strictly controlled from producer to packaging. Sausage production according to Upper Lusatian craftsmanship for the perfect food package. › See more product details; Product description Product description Classic smoked sausages – Master's sausage from Saxony. The original smoked sausages from the Bautzner sausage factory with more than 110 years of experience in the production of fine sausage delicacies and exquisite meat specialities. Delicious meal - Bockwurstchen with mashed potatoes and roasted onions. Fresh guarantee on our East Saxon sausage specialities! Crisp in the pork intestine and suitable for the Bochwurst warmer. Good snack sausage cold and hot in the roll. Very delicious! Freshly made daily by master butchers from the region. Traditionally smoked sausages made from Bautzen on beech wood. For barbecue season as a grill meat and bratwurst alternative on the grill and of course also delicious from the pan and classic in the sausage warmer. Preparation in the pan: with a little oil in a non-stick pan, slowly sizzle the sausages over medium heat until crispy. (Not too hot!) Serving: Serve bock sausages classic with mashed potatoes, fried potatoes or French fries. To taste, of course, with Bautzner mustard, ketchup or spicy BBQ sauce and a fresh seasonal salad, which rounds off the dish. Original Saxon quality with guarantee of origin directly from the Upper Lusatia. Sausage package is delivered in reusable cool box. Ingredients Ingredients: 81% pork, drinking water, bacon, nitrite curing salt (common salt, preservative: E250), spices, dextrose, spice extracts, stabiliser: E450, seasoning, acidifier: E330, E575, antioxidant: E300, E301, emulsifier. E471 , E472c, glucose syrup, thickener: E412, pig intestine, smoke.; Product description Product description Classic smoked sausages – Master's sausage from Saxony. The original smoked sausages from the Bautzner sausage factory with more than 110 years of experience in the production of fine sausage delicacies and exquisite meat specialities. Delicious meal - Bockwurstchen with mashed potatoes and roasted onions. Fresh guarantee on our East Saxon sausage specialities! Crisp in the pork intestine and suitable for the Bochwurst warmer. Good snack sausage cold and hot in the roll. Very delicious! Freshly made daily by master butchers from the region. Traditionally smoked sausages made from Bautzen on beech wood. For barbecue season as a grill meat and bratwurst alternative on the grill and of course also delicious from the pan and classic in the sausage warmer. Preparation in the pan: with a little oil in a non-stick pan, slowly sizzle the sausages over medium heat until crispy. (Not too hot!) Serving: Serve bock sausages classic with mashed potatoes, fried potatoes or French fries. To taste, of course, with Bautzner mustard, ketchup or spicy BBQ sauce and a fresh seasonal salad, which rounds off the dish. Original Saxon quality with guarantee of origin directly from the Upper Lusatia. Sausage package is delivered in reusable cool box. Ingredients Ingredients: 81% pork, drinking water, bacon, nitrite curing salt (common salt, preservative: E250), spices, dextrose, spice extracts, stabiliser: E450, seasoning, acidifier: E330, E575, antioxidant: E300, E301, emulsifier. E471 , E472c, glucose syrup, thickener: E412, pig intestine, smoke.; Product description Classic smoked sausages – Master's sausage from Saxony. The original smoked sausages from the Bautzner sausage factory with more than 110 years of experience in the production of fine sausage delicacies and exquisite meat specialities. Delicious meal - Bockwurstchen with mashed potatoes and roasted onions. Fresh guarantee on our East Saxon sausage specialities! Crisp in the pork intestine and suitable for the Bochwurst warmer. Good snack sausage cold and hot in the roll. Very delicious! Freshly made daily by master butchers from the region. Traditionally smoked sausages made from Bautzen on beech wood. For barbecue season as a grill meat and bratwurst alternative on the grill and of course also delicious from the pan and classic in the sausage warmer. Preparation in the pan: with a little oil in a non-stick pan, slowly sizzle the sausages over medium heat until crispy. (Not too hot!) Serving: Serve bock sausages classic with mashed potatoes, fried potatoes or French fries. To taste, of course, with Bautzner mustard, ketchup or spicy BBQ sauce and a fresh seasonal salad, which rounds off the dish. Original Saxon quality with guarantee of origin directly from the Upper Lusatia. Sausage package is delivered in reusable cool box. Ingredients Ingredients: 81% pork, drinking water, bacon, nitrite curing salt (common salt, preservative: E250), spices, dextrose, spice extracts, stabiliser: E450, seasoning, acidifier: E330, E575, antioxidant: E300, E301, emulsifier. E471 , E472c, glucose syrup, thickener: E412, pig intestine, smoke.
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