Home Food Products Vegeterian food Gazi Goat Cheese in Brine - 1 x 400 g Metal Tin - Goat Cheese Keci Peyniri 50% Fat 100% Goat Milk, Mild, Microbial Lab, Vegetarian, Gluten-Free, with Börek, Salad
Gazi Goat Cheese in Brine - 1 x 400 g Metal Tin - Goat Cheese Keci Peyniri 50% Fat 100% Goat Milk, Mild, Microbial Lab, Vegetarian, Gluten-Free, with Börek, Salad
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Gazi Goat Cheese in Brine - 1 x 400 g Metal Tin - Goat Cheese Keci Peyniri 50% Fat 100% Goat Milk, Mild, Microbial Lab, Vegetarian, Gluten-Free, with Börek, Salad

Availability: 5
ID: 612869
Product Code: ANEB087QM3BM8T
37.80€
(Ex Tax: 31.24€)
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Gazi Goat Cheese in Metal Tin Made from 100% Goat Milk with Microbial Lab, 50% in Brine, Premium Quality, Vegetarian, Keci Peyniri, Oriental Breakfast, Skin and Dental Care As a side dish for bread or salad, consumed pure, when cooking, for gratin, as saganaki, fried or grilled cheese, cheese cream, dip, with honey and walnuts, to Börek, with cake High content of valuable sources potassium, vitamin D and K phosphorus, low content of sodium fat and casein compared to other cheeses, better compatibility, antioxidant, energy-giving Goat cheese is a traditional cheese of high quality, due to its lightness it is extremely popular. Goat cheese Keci Peyniri offers numerous health benefits and should not be missing from every diet plan Naturally without dyes, preservatives, flavour enhancers, flavours, halal, is generally well tolerated by lactose intolerant people, gross weight: 750g, drained weight: 400g, metal tin › See more product details; Product description Product description Gazi goat cheese in brine, 1 x 400 g, 50% fat i.tr. goat cheese mild keci peyniri As a side dish for bread or salad, consumed pure, when cooking, gratin, as saganaki, fried or grilled goat cheese, goat cheese cream, dip, with honey and walnuts, to Börek, with cakes, for oriental breakfast, as skin and dental care. High content of valuable sources potassium, vitamin D and K, phosphorus, low content of sodium, fat and casein compared to other cheeses, better tolerance. Contains taurine, an amino acid, antioxidant and energising effect. Naturally free from dyes, preservatives, flavour enhancers, flavours, vegetarian, gluten-free, halal, with microbial lab, mild Made from 100% goat milk, premium quality, Keci peyniri, goat cheese, goat cheese, is generally well tolerated by lactose intolerant people, metal tin, brine. Ingredients: pasteurized goat milk table salt microbial lab lactic acid cultures Gross weight: 750g, drained weight: 400g Ingredients 100% goat's milk Directions As a side dish for bread or salad, consumed pure, when cooking, for gratin, as saganaki, fried or grilled cheese, cheese cream, dip, with honey and walnuts, to Börek, with cake Manufacturer Contact Information Hymor UG, Ickerner Straße 3a, 45731 Waltrop See more; Product description Product description Gazi goat cheese in brine, 1 x 400 g, 50% fat i.tr. goat cheese mild keci peyniri As a side dish for bread or salad, consumed pure, when cooking, gratin, as saganaki, fried or grilled goat cheese, goat cheese cream, dip, with honey and walnuts, to Börek, with cakes, for oriental breakfast, as skin and dental care. High content of valuable sources potassium, vitamin D and K, phosphorus, low content of sodium, fat and casein compared to other cheeses, better tolerance. Contains taurine, an amino acid, antioxidant and energising effect. Naturally free from dyes, preservatives, flavour enhancers, flavours, vegetarian, gluten-free, halal, with microbial lab, mild Made from 100% goat milk, premium quality, Keci peyniri, goat cheese, goat cheese, is generally well tolerated by lactose intolerant people, metal tin, brine. Ingredients: pasteurized goat milk table salt microbial lab lactic acid cultures Gross weight: 750g, drained weight: 400g Ingredients 100% goat's milk Directions As a side dish for bread or salad, consumed pure, when cooking, for gratin, as saganaki, fried or grilled cheese, cheese cream, dip, with honey and walnuts, to Börek, with cake Manufacturer Contact Information Hymor UG, Ickerner Straße 3a, 45731 Waltrop See more; Product description Gazi goat cheese in brine, 1 x 400 g, 50% fat i.tr. goat cheese mild keci peyniri As a side dish for bread or salad, consumed pure, when cooking, gratin, as saganaki, fried or grilled goat cheese, goat cheese cream, dip, with honey and walnuts, to Börek, with cakes, for oriental breakfast, as skin and dental care. High content of valuable sources potassium, vitamin D and K, phosphorus, low content of sodium, fat and casein compared to other cheeses, better tolerance. Contains taurine, an amino acid, antioxidant and energising effect. Naturally free from dyes, preservatives, flavour enhancers, flavours, vegetarian, gluten-free, halal, with microbial lab, mild Made from 100% goat milk, premium quality, Keci peyniri, goat cheese, goat cheese, is generally well tolerated by lactose intolerant people, metal tin, brine. Ingredients: pasteurized goat milk table salt microbial lab lactic acid cultures Gross weight: 750g, drained weight: 400g Ingredients 100% goat's milk Directions As a side dish for bread or salad, consumed pure, when cooking, for gratin, as saganaki, fried or grilled cheese, cheese cream, dip, with honey and walnuts, to Börek, with cake Manufacturer Contact Information Hymor UG, Ickerner Straße 3a, 45731 Waltrop See more
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