Home Food Products Grains, Porridges & Pasta Cipriani Tagliolini, Extra Thin Italian Egg Noodles Made of Durum Wheat Semolina, Classic Tagliolini with Fresh Eggs, Pasta from Italy, Slow Drying, 250 g
Cipriani Tagliolini, Extra Thin Italian Egg Noodles Made of Durum Wheat Semolina, Classic Tagliolini with Fresh Eggs, Pasta from Italy, Slow Drying, 250 g
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Cipriani Tagliolini, Extra Thin Italian Egg Noodles Made of Durum Wheat Semolina, Classic Tagliolini with Fresh Eggs, Pasta from Italy, Slow Drying, 250 g

Availability: 5
ID: 248277
Product Code: ANEB07DC4ZVP6T
37.25€
(Ex Tax: 30.79€)
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Description
Tagliolini noodles - 250 g pack. This is one of the most classic formats of Italian gastronomy, which also fits easily with melted butter Pasta made from extra thin durum wheat semolina, made from Italian wheat. The single pack is 250 g and allows you to prepare 5 servings of pasta 7 eggs per kilo of durum wheat semolina and slow processing with more than 80 steps between rollers and folds allow for thin and elastic dough Egg noodles from Cipriani Food, the iconic noodles served in Cipriani restaurants are obtained by slow drying and are a GMO-free fibre source Since 1983, Cipriani Food has been offering gourmets a careful selection of food specialities used in the Cipriani restaurants › See more product details; Product description Product Description Italian Tagliolini Extra Fine Egg Durum Wheat Paste. This product has 3 basic elements. Flour: only durum wheat grains; eggs: fresh, seven per kg of semolina (25%); processing: be careful not to heat the dough and at the same time lush in the number of passes. The dough produced in this way, which is dried for long periods and at a low temperature, results in an inimitable product with a moisture content of only 7%. The manufacturing process is unique: the special feature is a laminating machine designed by Arrigo Cipriani that allows the dough sheet to be processed more than thirty times by simulating the manual work of the roller to obtain an extremely elastic and fine mass of only 0.6 mm after lamination. This means that with 250 grams of product, 5 servings can be easily served. Cipriani Food includes a selection of products that stand out in taste and style. Excellence of raw materials, careful workmanship and packaging in a modern and elegant design are the hallmarks of the Cipriani Food brand, expressing the excellence of Made in Italy. Cipriani Food was founded in the mid-80s. Originally it was a workshop for making bread, pasta, sweets and other baked goods served in Cipriani restaurants. In addition to the fineness, fineness and exceptional elasticity of the product, each packaging contains the entire gastronomy and catering culture, which has been developed over 70 successful years. Cipriani Food products are sold in more than thirty countries around the world. Ingredients Hard wheat semolina, eggs (25%). May contain traces of soy. Can trace mustard. Safety Warning Not suitable for children under 3 years See more; Product description Product Description Italian Tagliolini Extra Fine Egg Durum Wheat Paste. This product has 3 basic elements. Flour: only durum wheat grains; eggs: fresh, seven per kg of semolina (25%); processing: be careful not to heat the dough and at the same time lush in the number of passes. The dough produced in this way, which is dried for long periods and at a low temperature, results in an inimitable product with a moisture content of only 7%. The manufacturing process is unique: the special feature is a laminating machine designed by Arrigo Cipriani that allows the dough sheet to be processed more than thirty times by simulating the manual work of the roller to obtain an extremely elastic and fine mass of only 0.6 mm after lamination. This means that with 250 grams of product, 5 servings can be easily served. Cipriani Food includes a selection of products that stand out in taste and style. Excellence of raw materials, careful workmanship and packaging in a modern and elegant design are the hallmarks of the Cipriani Food brand, expressing the excellence of Made in Italy. Cipriani Food was founded in the mid-80s. Originally it was a workshop for making bread, pasta, sweets and other baked goods served in Cipriani restaurants. In addition to the fineness, fineness and exceptional elasticity of the product, each packaging contains the entire gastronomy and catering culture, which has been developed over 70 successful years. Cipriani Food products are sold in more than thirty countries around the world. Ingredients Hard wheat semolina, eggs (25%). May contain traces of soy. Can trace mustard. Safety Warning Not suitable for children under 3 years See more; Product Description Italian Tagliolini Extra Fine Egg Durum Wheat Paste. This product has 3 basic elements. Flour: only durum wheat grains; eggs: fresh, seven per kg of semolina (25%); processing: be careful not to heat the dough and at the same time lush in the number of passes. The dough produced in this way, which is dried for long periods and at a low temperature, results in an inimitable product with a moisture content of only 7%. The manufacturing process is unique: the special feature is a laminating machine designed by Arrigo Cipriani that allows the dough sheet to be processed more than thirty times by simulating the manual work of the roller to obtain an extremely elastic and fine mass of only 0.6 mm after lamination. This means that with 250 grams of product, 5 servings can be easily served. Cipriani Food includes a selection of products that stand out in taste and style. Excellence of raw materials, careful workmanship and packaging in a modern and elegant design are the hallmarks of the Cipriani Food brand, expressing the excellence of Made in Italy. Cipriani Food was founded in the mid-80s. Originally it was a workshop for making bread, pasta, sweets and other baked goods served in Cipriani restaurants. In addition to the fineness, fineness and exceptional elasticity of the product, each packaging contains the entire gastronomy and catering culture, which has been developed over 70 successful years. Cipriani Food products are sold in more than thirty countries around the world. Ingredients Hard wheat semolina, eggs (25%). May contain traces of soy. Can trace mustard. Safety Warning Not suitable for children under 3 years See more
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